OPENING 10/10/2018

puntino-pasta-1.jpg

Puntino Trattoria is a purveyor of authentic Italian dining from the esteemed Chef ‘Antonio Sabia’.

Antonio Sabia has been serving traditional Italian food to Sydneysiders for over a decade. At Puntino, a classic hidden gem on the outskirts of the city, Tony brings the best of Basilicata to Sydney. Guests can enjoy simple, regional cuisine in a relaxed and welcoming environment.

Tony is a passionate advocate of rustic, homemade food and woodfire cooking, still using many original recipes from his childhood. Tony’s passion for real food is enhanced by the use of fresh, homemade ingredients.

Stop and take a look inside the Puntino window on your way to work in the morning; you will see a member of our restaurant family kneading the pizza dough and making fresh pasta in preparation for the day ahead. On your way back from work, don’t just walk by; walk in and experience our genuine Italian hospitality.

Reservations are recommended for Friday and Saturday.

We are available for private functions all week.

PHONE

P 0293318566

LOCATION

41 crown St, woolloomooloo, NSW, 2011

HOURS

hours

Thursday to Friday lunch

12:00 to 2:30

Tuesday to Sunday

5:30 to 10:00

PARKING

street parking

Domain car park

12324630754_04f0a12dfc_mod.jpg
 
slogo1.png
 

PUNTINO IS HIRING NOW:
chef/cook (2 position) | Pizza Chef (2 position) | Restaurant Manager (2 position) 

MAKE A RESERVATION AT PUNTINO TRATTORIA

Name *
Name
Date *
Date